~Mid-Atlantic Regional Meal~
We finished our second region in geography: the Mid-Atlantic. We had fish as our main course this month, and we had some very yummy side dishes and dessert!
(As always, recipes are linked under the photos)
Roasted Potatoes
Asparagus with Gorgonzola
We had two types of fish: maple glazed salmon and parmesan tilapia.
Tilapia Recipe by: Stephanie O'Dea
Dessert was a sweet potato pie with marshmallow meringue. It was incredible! Everyone was very skeptical about sweet potato pie, because we are huge pumpkin pie lovers, but it was SO good.
Recipe by: Meseidy
I hope you enjoyed our Mid-Atlantic Regional Meal post. Click here to see our last regional meal post (New England)
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